Lunch
Brunch Available Sunday 11:30am - 3pm
Appetizers
-
Cheese & Charcuterie Platter
Serves Two or More
$34
-
Grilled Octopus
Cannellini beans, garlic broccoli rabe, pepper & homemade bread
$22
-
Flatbread of the Week
Chef's Choice of the Day
MP
-
Mushroom Pate
House Grown Mushrooms, Pecans, Blackberry Jam, Herb Crostini, Pickled Condiments & Mustard
$15
-
Farmer's Wings
Choice of Dry Rub, Buffalo, BBQ or Sweet Chili
$16
-
Escargot Burgundy
Garlic, Shallots. Pernod, Parsley Breadcrumbs, Butter & Toast Points
$14
-
Gambas Al Ajillo
Spanish Garlic Shrimp & Grilled Sourdough Bread
$19
Entrees
-
50/Cut Smash Burger
Double Smashed Beef & Mushroom Patty, Aged Sharp Cheddar, Lettuce, Tomato, Pickle Aioli, Brioche Bun & Choice of Hand Cut Fries or Side Salad
$22
Add Bacon $3
Add Mushrooms $3
Add Egg $2
-
Farmer's Omelette
Goat Cheese, Cherry Tomatoes, Spinach & Choice of Hand Cut Fries or Side Salad
$15
Add Bacon $3
Add Mushrooms $3
Add Egg $2
-
Buddha Bowl
Quinoa, Roasted Sweet Potatoes, Garbanzo Beans, Seasonal Vegetables, Greens, Roasted Sunflower Seeds & Garlic Tahini Dressing
$16
Add Chicken $8
Add Shrimp $10
Add Salmon $15
Sides
-
Truffle Fries
$9
-
Mashed Sweet Yams
$7
-
Mashed Potatoes
$7
-
Haricot Verts
$10